Ceramic Pan Health Risks

Nonstick pans are extremely popular and it s not hard to see why.

Ceramic pan health risks.

Ceramic cookware is a relatively new product. Manufacturers come up with a plethora of different names for their non stick coating but that s mostly all marketing and it s the same substance non stick pans can either be teflon or ceramic and 99 of non stick pans are teflon. Of course it is essential that we automatically view any new product on the market regarding cookware with some suspicion and therefore question firstly the safety of its use. Ceramic coated cookware is the new kid on the block in the world of non stick cookware and of course begs the question is it safe what are the dangers of ceramic cookware is it any good.

Ceramic titanium which is titanium with a ceramic layer on the cooking surface that gives it a glass type finish became a popular cookware item in the 1980s. Titanium is known for its strength and lightness it s twice as strong as aluminum and 45 percent lighter than steel. Ceramic cookware is for the most part not pure ceramic. Copper s main advantage is its high thermal conductivity enabling the cooking surface to heat quickly and evenly as well as respond quickly to changes in cooking temperature.

While the health effects of overheated teflon may be serious using common sense cooking practices will help you avoid exposure. The only health concern about using glassware or enamelware comes from minor components used in making glazing or decorating them such as pigments lead or cadmium. Ceramic cookware provides some benefits of cast iron without the bother. Similar glazes are applied to metals to make enamelware.

If you ve been wondering about ceramic cookware health hazards there are some important facts to know. These glazes a form of glass resist wear and corrosion. The smooth and colorful enamel is dishwasher friendly and somewhat non stick and covers the entire surface. For those who like the feel and heat distribution properties of cast iron but dread the seasoning process ceramic enameled cookware is a good if expensive choice.

Ceramic pots and pans are made of metal and coated with a nonstick material often silicone that has a ceramic base. Teflon polytetrafluoroethylene almost 70 of people in the uk and usa have pans made from teflon. Ceramic cookware is glazed.